Friday, 18 November 2011

two Edouard De Pomiane

Cooking in Ten Minutes or the Adaptation to the Rhythm of our Time
Edouard De Pomiane

translated from the french by peggie benton
the title of the french original is
"la cuisine en dix minutes ou l'adaptation au rythme moderne"
with nineteen woodcuts after drawings by H. De Toulouse-Lautrec
first edition 1948













































































No comments:

Post a Comment